📍 Château de Bourglinster A couple of weeks ago we were invited to discover the new chapter of Bourglinster — and honestly, this is not exactly a place you walk into with neutral expectations. Bourglinster comes with a serious legacy. The kind of legacy that enters the room before the first glass of wine does. … Continue reading Château de Bourglinster: A New Chapter Inside Familiar Castle Walls
Sometimes the best places are right next to you… and somehow you still forget about them. I first visited Como Restaurant years ago, shortly after moving to Esch. I remember it very clearly: I was pregnant, I remember what I ate, and mostly, I remember how much I enjoyed it. Then life happened, and for … Continue reading Como Restaurant in Esch-sur-Alzette: a rediscovery just next door
Some places come with a bit of personal history attached. For me, Mansfeld is one of them. It was actually the very first restaurant I visited when I arrived in Luxembourg back in 2006, and for several years it stayed one of my favourites. So, coming back after the change in ownership felt a bit … Continue reading Mansfeld, Luxembourg: a lovely rediscovery
Some restaurant concepts sound appealing. Others genuinely surprise you. Cannoleria, recently opened in Bonnevoie, easily belongs to the second category. Already present across several European cities, Cannoleria is built around a simple yet brilliant idea: combining two icons of Italian indulgence — pinsa romana and cannoli siciliani. Rome meets Sicily, and the result is far … Continue reading Rome Meets Sicily: Cannoleria Opens in Bonnevoie
Some places don’t need trends, smoke machines or fancy storytelling.They just need to do things properly. North Bay is one of those places. Tucked away on rue Nicolas Martha, North Bay opened in 2021, right after Covid, at a time when opening a restaurant felt almost rebellious. And yet, here they are — quietly building … Continue reading North Bay — Homemade, Honest & Comfortingly Good
Luxembourg just got itself a new neighbour with very French ambitions.Bouillon Batignolles has landed in Hollerich, right next to Come à La Maison, bringing with it metro plaques, nostalgic music, and that unmistakable brasserie energy that makes you feel like you’ve suddenly taken a detour to Paris — minus the TGV. The concept comes from … Continue reading Bouillon Batignolles — A Little Paris Trip in Hollerich
Gridx has been buzzing lately, and the newest addition, Jane, had been on my radar since the moment the doors kind of opened — “kind of” because, technically, the restaurant is closed off from the food hall. And honestly? I like that. You’re inside Gridx, but you’re not in the food court chaos. Just follow … Continue reading Jane at Gridx — A Very Promising Newcomer (With a Few Notes)
Podenco was a real find — and honestly, I’m slightly mad nobody made me go sooner.It’s a bit out of my usual area, but this Gault & Millau–recognized Spanish bistro has that rare mix of soul, warmth, and just the right level of noise that makes you feel like you’re in Madrid on a Friday … Continue reading 📍 Podenco Bodega – Bertrange
📍 Come à la Maison – La Tavolata (Abruzzo Edition) La Tavolata is back at Come à la Maison — and honestly, it’s one of the most joyful dining formats in Luxembourg.One long table, everyone sharing the same regional menu, one fixed price. It started with the opening of the restaurant, paused during Covid, and … Continue reading 🇮🇹 La Tavolata at Come à la Maison – The Abruzzo Edition
📍 Odum – Luxembourg City Lunch at Odum last week reminded me exactly why this place never drops off my radar. Before we even got started, the chef surprised us with a little bonus from their Halloween menu — a fish pie, creamy and slightly spicy, warm and comforting in the best autumn way. Totally … Continue reading 🍸 Lunch at Odum – Why It’s Still One of My Favorite Spots in Town
Barefoot in Luxembourg 