Press invitation Last week I had the chance to preview Komptoir K’, the brand-new concept by Kaempff-Kohler, and it truly feels like the beginning of a new chapter for one of Luxembourg’s most iconic maisons.A place where tradition meets contemporary elegance — without losing the soul that made Kaempff-Kohler a reference. And yes: the legendary … Continue reading ✨ Komptoir K’ — A New Gourmet Address on Place Guillaume
Le Lys has probably been the most anticipated opening in Luxembourg this year. Ever since Villa Pétrusse announced its comeback, everyone in the foodie world started whispering about what the restaurant would be. The location alone is enough to make anyone curious: perched in that dramatic, beautifully restored building, with views and interiors that feel … Continue reading Dinner at Le Lys – A Long-Awaited Evening in the Most Talked-About Opening of the Year
I’d almost lost hope of finding a proper fancy sushi spot in the South.And then @koto_belvaux happened — cozy, curated, quietly confident, a few steps from Belval Gare and just a short drive from Esch. We kicked off with a house cocktail with lychees — unexpected, a little flirty, and honestly delicious. Their house specialties … Continue reading 📍 Koto – Belvaux
Podenco was a real find — and honestly, I’m slightly mad nobody made me go sooner.It’s a bit out of my usual area, but this Gault & Millau–recognized Spanish bistro has that rare mix of soul, warmth, and just the right level of noise that makes you feel like you’re in Madrid on a Friday … Continue reading 📍 Podenco Bodega – Bertrange
A new player just spiced up the city centre — and she’s not shy.Levantine comes from the same crew behind @baobar.lu, and you can feel it right away: good taste, good energy, good chaos. We kicked off with two cocktails: one with date, one with cardamom.Mine was the date one — warm, deep, slightly sweet, … Continue reading 📍 Levantine – City Centre
📍 Come à la Maison – La Tavolata (Abruzzo Edition) La Tavolata is back at Come à la Maison — and honestly, it’s one of the most joyful dining formats in Luxembourg.One long table, everyone sharing the same regional menu, one fixed price. It started with the opening of the restaurant, paused during Covid, and … Continue reading 🇮🇹 La Tavolata at Come à la Maison – The Abruzzo Edition
📍 Miam Miam – Esch-sur-Alzette Last week I went exploring Algerian home-style cooking at Miam Miam in Esch — a small, unpretentious spot filled with warmth and the kind of energy that makes you instantly feel welcome. We were lucky to have an Algerian friend with us, which helped a lot — suddenly the menu … Continue reading 🇩🇿 Discovering Algerian Home-Style Cooking at Miam Miam
📍 Odum – Luxembourg City Lunch at Odum last week reminded me exactly why this place never drops off my radar. Before we even got started, the chef surprised us with a little bonus from their Halloween menu — a fish pie, creamy and slightly spicy, warm and comforting in the best autumn way. Totally … Continue reading 🍸 Lunch at Odum – Why It’s Still One of My Favorite Spots in Town
📍 Naga – MondercangeInvitation At the end of October, I went back to one of my favorite places in the South, Naga, for their monthly themed brunch — and once again, they proved that a buffet can be gastronomic too. This edition, titled “Promenade in the Forest,” felt like a poetic stroll through autumn. Earthy, … Continue reading 🍂 Brunch at Naga – A Promenade Through the Forest
📍 Nonbe, BelvalPR invitation After a little break, Nonbe brought back its Omakase menu — and honestly, thank god they did. Because while the Izakaya side is all fun and sake, this is where the restaurant reminds you they can do fine dining — the Japanese way: quietly, precisely, beautifully. The new chef, Li Hiun … Continue reading 🍶 Dinner I Like: Nonbe’s Omakase Is Back — And It’s Better Than Ever
Barefoot in Luxembourg 