Couple of weeks ago I got the opportunity to be invited by Giovanni at the launch party of Tasto, a website who promises to delivery Italian products at your door. I did not know what to expect: while on one side I am a voracious online shopping user when it comes to clothing and kitchen … Continue reading Tasto: an Italian experience at your door
Expogast 2018 – It’s a wrap!
It has been a week, now, since Expogast, the most relevant gastronomic exhibition in the world of cooking, closed its doors and it is then time to make a quick summary, in the wait, not that short, of next edition, in 4 years time. Our "Barefoot in Luxembourg" team spent much intense and funny times behind … Continue reading Expogast 2018 – It’s a wrap!
Cineast Festival: the 11th edition
Participating in a press conference always allows you to get in the mood that the event intends to transmit. This was the case of the presentation conference of Cineast, the Central and Eastern Europe Film Festival in Luxembourg held last week at the Cinématèque, that this year celebrates its 11th edition. Together with Corie on my side and with a pen and paper … Continue reading Cineast Festival: the 11th edition
TramCrawl: we have been to the 1st Edition!
Pub Crawl Luxembourg started its first event in November little over a year ago with the idea of bringing party people together every month. Due to its great success and the need of constant improvement - indeed, in Luxembourg it gets easily repetitive to browse around same bars -, the concept changed recently and was transformed … Continue reading TramCrawl: we have been to the 1st Edition!
Domaine Mathis Bastian, Remich, Luxembourg
Since arriving in Luxembourg, several years ago, I started to slowly improve my knowledge about wine - at least, I tried. I think that the main opportunity given by this country in the wine field is the coexistence of people of different nationalities who are bringing in their own culture including, thanks god, the wine. … Continue reading Domaine Mathis Bastian, Remich, Luxembourg
Bouncewear: where basketball enthusiasts meet
On Saturday September 16th , Bouncewear opened its first store in Luxembourg near the station in Dommeldange . The location, while a bit out of the city centre, is easy reachable and well connected. The weather wasn’t the best but the store was nevertheless busy with clients who wanted to see what Bouncewear was all about. … Continue reading Bouncewear: where basketball enthusiasts meet
Bee Famous: Tasty, Affordable and Organic Wine Available at Auchan’s
As autumn is approaching, Barefoot in Luxembourg was invited for a wine tasting at Beef-Bar at Auchan’s to have a sneak peak of the shop’s new wine season range. "Foire Aux Vins" is in fact an annual event taking place in September ( this year from September 20th to October 3rd) in several supermarkets in Luxembourg, including Auchan, where winemakers … Continue reading Bee Famous: Tasty, Affordable and Organic Wine Available at Auchan’s
Leonidas: More Than Just Chocolate
Leonidas chocolate shop recently opened its doors in the heart of Luxembourg on Grand Rue 99. This famous boutique selling exclusive chocolate pralines, truffles, orange peel, marzipans, macaroons and other small sweets was located at Station district before moving to this more customer friendly location. Leonidas celebrated its official opening a few weeks ago by … Continue reading Leonidas: More Than Just Chocolate
Let’s Cook Something Luxembourgish!
On June 10th, the morning of my birthday, I attended a show cooking event organized by well-known Luxembourgish chef Anne Faber together with kitchen store Eggo in Howald. Eggo is specialized in customized kitchens and focuses on creating tailor-made kitchen solutions that are simultaneously fresh, practical, ergonomic, chic and ergonomic. Their store offers multiple models … Continue reading Let’s Cook Something Luxembourgish!
White Dinner 2017 is approaching…
As each and every year, the White Dinner is one of the event I am waiting most during summer in Luxembourg. I think it has a special allure and the fact that every person is basically responsible for the success of his/her table makes it for me even more interesting. In order to get ready … Continue reading White Dinner 2017 is approaching…