During our Duke’s break in the Champagne region (detailed post to follow), we decided to spoil ourselves and finally visiting a 3-stars Michelin restaurant. I was also able to convince hubby to join, as he is definitely not a fan of the gastronomic cuisine, but he will be after that.
L’Assiette Champenoise is located just outside Reims, in a wonderful park, in the same complex of the hotel. We had a drink in the patio before starting the dinner and the modernity of the details was there perfectly combined with the style of the villa. I loved the lamps in the garden and the chairs were so comfortable you don’t want to leave.
Everything was perfect. We started with a glass of champagne accompanied by some cheese cakes and moving inside for dinner, in a lovely table in the middle of the room with the garden behind us, we went for the surprise tasting menu with champagne accord.
Nothing really to describe: it is impossible to explain the taste of certain dishes if you haven’t tried them. The combination of tastes was awesome, a plat could look like “simple” but then exploding in your mouth in a rainbow of aromas. Amazing. I loved the lobster, the celery mousse with caviar, the tempura artichoke.
Service was outstanding as well. Glasses were never empty, menu explained in details in English (for me) and French (for hubby), we had the time to enjoy this special moment till the very end, while having a cognac in the garden with a cover for the fresh breeze.
The chef came to our table to welcome us and at the end to check that everything was fine. We left with our printed personalized menu and a bag of fresh bread. Nothing more you could really be asked to a restaurant experience. I hope we could have dinner like this one more often, really.