On Saturday I partied at “Al Bacio” my 9 years in Luxembourg with my best friends. It was a very funny evening and we had the best conclusion with a cake from Sweet Stuff.

After following her Instagram account for a while, I contacted Natalia as I wanted a cake that was really nice to be seen and great in pictures, but also delicious as taste. In fact, till now, I have always had cakes that were extremely fancy but indeed not good to eat! You know, those nice sugar coat cakes, filled by over sweet buttercream that all your guests are picturing for Facebook, but at the end everybody is leaving on the plat. I didn’t want this kind of cake!

Natalia explained me in fact that she is not working with sugar coat and buttercream because she does not like them as well.

My cake was a two-tiers covered with chcolate: first level was devil’s food cheesecake, a combination of chocolate soft biscuits, vanilla cheesecake, hazelnut cream and berries. Second level chocolate honey cake with 12 thin chocolate layers and light cream.
It was delicious! Even if everybody was full from the dinner, we found a space for the cake!

Check out Sweet Stuff portfolio and contact them directly on their FB page: here.